SHOP OUR TOP SELLERS
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NY Strip Steak - 21 Day Dry Aged
Vendor:from Beringer Family FarmsRegular price $39Regular priceUnit price per -
Wagyu Burger Patties - 21 Day Dry Aged
Vendor:from Queck Family FarmsRegular price $14Regular priceUnit price per -
Beef Sticks - 21 Day Dry Aged
Vendor:from Multiple FarmsRegular price $12Regular priceUnit price per -
Pork Tenderloin Cutlet - Premium Duroc Cross
Vendor:from This'll Do FarmRegular price $5Regular priceUnit price per -
Ground Beef - 21 Day Dry Aged
Vendor:from Multiple FarmsRegular price $10Regular priceUnit price per -
Smoked Bacon - Premium Duroc Cross
Vendor:from This'll Do FarmRegular price $12Regular priceUnit price per
We’re pioneering the modern way of buying and selling meat.
We only source meat from American farmers who have social media presences and who share their day-to-day processes with their followers online. This creates a uniquely transparent experience for consumers and empowers family farms to produce, market, and sell their own products. Directly to you.
SIMPLIFY MEALTIME, SUBSCRIBE TODAY
Free ground beef for a year plus 15% off any subscription. Delivered your way every 2, 4, or 8 weeks.
Trusted American Farmers
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Honest, Clear, and Open
All of Farmer Grade meat is sourced from farmers & ranchers who have a social media presence and share their day-to-day life with their followers online.
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American First
We're committed to an American-first supply chain. No reliance on foreign-owned packing plants or restrictive contracts. We partner with American family farms and local butcher shops, hand-packing every order in our own warehouse.
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Farmer Owned
Farmer Grade is a Farmer owned/operated business and is proud to support other American farmers and ranchers.
